Rund/Runderpens - 1kg

Samenstelling:

• 50% Rundvlees
• 30% Runderpens
• 15% Runderlong
• 5% Runderhart

Analyse:
Ruw eiwit: 17%, Ruw vet: 14%, Ruw celstof: 0.1%, Ruw as: 1%, Vochtgehalte: 68%